Pate of black olives in olive oil Gr 190

Our black olive pate enriched with fennel and seasoned with garlic has a unique flavor and can be used not only as a classic condiment for bruschetta and canapés but also to stuff more complex dishes or flavor first courses. In addition to the quality linked to exclusively Calabrian olives, for its realization we use exclusively Calabrian olive oil.

Ingredients: Olives, olive oil, salt, vinegar, fennel, garlic.

Once opened, cover with oil and store in the refrigerator at +3°C for a maximum of 10 days ATTENTION POSSIBLE PRESENCE OF STONES NUTRITIONAL VALUES

Average values for 100 gr

Energy Kcal/176 Kj 732

Protein g.2.6

Carbohydrates g.10.3 of which sugars g.0.7

Fats g.13.8 of which saturated g 1.4

Fibers g. 2.1

Salt g 2.9