Calamarata - Artisanal bronze-drawn pasta from the Marrelli mill, 500g

Calamarata from Molino Marrelli di Belsito is a durum wheat semolina pasta made exclusively with 100% Italian wheat, selected to ensure quality, authentic flavor, and excellent cooking resistance.

Produced using bronze dies, it has a naturally rough and porous surface, ideal for holding sauces and condiments, enhancing every dish.

Its distinctive ring shape, inspired by traditional calamari, is perfect for fish-based recipes, but also pairs well with meat sauces, vegetables, and creamy sauces. Born from Molino Marrelli's milling tradition and attention to quality, this calamarata brings the authentic flavor of Italian pasta to the table, with a full-bodied texture and a pleasant taste experience with every forkful.

Ingredients: Durum wheat semolina, water.