Ready-made pepper sauce with Calabrese crusco peppers 330g

Unleash the authentic flavors of Southern Italy with our Crusco Pepper Sauce. This artisanal recipe celebrates the sweetness of sun-ripened Italian tomatoes and the unmistakable character of Calabrian crusco peppers. Dried and then blanched to achieve its typical "crunchy" texture (bran), the pepper lends the sauce sweet, smoky notes and a unique aroma, without the use of preservatives or artificial flavors. A rich and enveloping sauce, perfect for those seeking the excellence of traditional cuisine in a ready-to-eat format.

Just heat it up to bring a truly gourmet first course to the table.

INGREDIENTS: Tomato pulp (Italian origin) 87%, dried crusco pepper 4%, fresh crusco pepper 3%, garlic, oregano, salt. Acidity regulator: citric acid E330.

ALLERGENS: Contains sulfites. May contain traces of fish, milk, and nuts.

PASTEURIZED PRODUCT. STORAGE INSTRUCTIONS: Store in a cool, dry place, away from light and heat. Once opened, refrigerate and consume within 5 days.

Size: 330g