Stuffed peppers with vegetable paté and anchovies in oil

This delicious preserve made with round and slightly spicy red peppers is the ideal appetizer for any occasion because one bite, or rather a pepper, leads to another. What we present to you is a unique and exclusive variant as it is stuffed with anchovies and stuffed with vegetable pate.

Ingredients: 50% hot peppers, sunflower oil, anchovies, dried tomatoes, aubergines, olives, salt, garlic, hot peppers, parsley.

Pack of 290 g