Extra virgin olive oil with Calabrian black truffle
When Extra Virgin Olive Oil marries the Black Truffle of Calabria, a product comes to life whose unmistakable taste peeks out with penetrating but at the same time delicate aromas. A superior quality, refined extra virgin olive oil that goes well with different types of dishes: salads, meats, bruschetta, carpaccio... Also use it as a condiment to give a touch of class to pasta or rice.
Average values per 100g
Energy value KJ 1123
Fat 28.3 g Of which: Saturated 3.6 g
Carbohydrates 0.1 g Of which: Sugars 0.1 g
Protein 2.3 g
Salt 0.5 g
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